Main Course £9.95
Starter £2.50*
Dessert £2.50*
*When accompanying a main

Lentil & Saffron Soup

Confit of Chicken Samosa served with cous cous & a sweet chilli red wine sauce

Chicken liver pate with toast & an onion marmalade

Melon accompanied by Parma ham

Prawn Cocktail

Roast Sirloin of Beef with Yorkshire pudding

Shoulder of Lamb in a rich mint & red wine sauce

Rack of Pork with a lentil mash & black pudding

Pan fried Salmon with a chive & butter sauce

Mushroom lasagne accompanied by a tomato sauce & cheese

Chocolate Mousse

Apple Tart & Custard

Warm treacle tart

Cheese platter

Crème Brulee

coffee £1.95